SPRING COCOONS
Step 1: Sourcing the Finest Raw Materials
Our commitment to quality starts with carefully selecting the finest spring cocoons, harvested during the peak season of June. Tiny, densely packed silkworm eggs are carefully nurtured by farmers for up to 30 days, eventually transforming into pristine white cocoons. These cocoons have a hard, white silk shell, inside which the silkworms enter a dormant state and turn into golden chrysalises. Silk, a resilient animal protein, is utilized in various fields including textiles and medicine. The chrysalis, also a high-protein product, can be cultivated to produce more silkworm eggs and is used in industries such as pharmaceuticals and food. It can be said that both silkworms and silk are incredibly precious and valuable, bringing significant benefits to our lives.